Use the Heat
We’ve already had some record highs here in CO and the forecast isn’t making us feel much better about things. It’s unpleasant and kind of scary with all the fires we already have, but I’m doing my best to find at least something good in this whole situation. Not only do my clothes dry faster than they would in the dryer, but I’ve found some awesome ideas for channeling the sun’s power to cook. I’ve pinned a few DIY solar cookers I think could be fun to try, some of them look really easy requiring simple things like cardboard and aluminum foil. Then there’s a method for baking cookies in your car, which I would totally try if our car sat somewhere besides our garage. The one thing I actually have tried though is making fruit roll-ups in the sun.
I used this recipe for 100% real fruit snacks, spread the stuff on a pan, covered it with some netting so things wouldn’t get stuck in it, and sat it in the sun for most of the day. Delicious and my house didn’t get heated up. Perfect. My only advice is don’t put two different flavors on the same pan because they don’t cook at the same speed, so my berry side was a lot tougher than my mango apricot side. I’m definitely going to be making more.
3 thoughts on “Use the Heat”
I am impressed by your projects! I’d love to try the 100% fruit recipe. I think I need to get myself some new projects.
FYI Fruit babyfood makes great fruit leather. All you have to do is put plastic wrap on a cookie sheet and spread the babyfood on top. Stick it in the oven at 150 degrees (or in the sun) for seven hours.
My grandpa always made apricot leather by putting it in the back window of is car with windows up on a hot day. I’ve done it a few times too. I’ll have to try those recipes.